Besides only being available for a little while, Cold Stone Creamery has already founded itself as a leader in premium ice cream. The chain is renowned for its wide variety of mix-ins, which provide for a huge number of flavor combinations.
The franchise began in Tempe, AZ, in 1988. Opened by Donald and Susan Sutherland, it rapidly spread across Arizona, and later, the remainder United States and around the world. The chain merged with Kahala Corp. in 2007.
Currently, you'll find approximately 1,400 Cold Stone franchises in operation domestically and overseas.
In order to become a franchisee, you have to sign up and stay approved because of the company. Many other fast food franchises have startup costs that are in least double that of opening a Cold Stone, which makes it one of the more inexpensive franchising options.
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